Fall IS Here, But Apples Are Not…

Today marks the autumnal equinox and now its official— fall is here! In retrospect the summer seemed to have went by in fast motion as it started abruptly with an early spring and now its concluding just as swiftly. These periods of drastic change are incredibly powerful and sometimes the shifting energy can be difficult to deal with but we try our best. I have been traveling for the past few weeks, first on a trip to VT to stay at Whole Systems Design research farm and then touring throughout northwest MI doing some consulting, seminars, and catching up with friends and colleagues. Summer seems to have ended during the weeks on the road and now that I’m back its satisfying to spend time walking through the gardens observing, harvesting, and contemplating. There is still a lot to be had for the 2012 gardening season but cold nights dipping into the low 40’s pose major threats to those vine-ripening tomatoes and unripe figs(which sadly won’t ripen). Its the time of year to move inward, wether that means collecting your ideas and dreams, or storing away the season’s bounty. In the next couple weeks I will be making jams & jellies, fermenting cabbage, carrots, and other root vegetables, as well as putting up other storable food items for the cold months ahead. The squirrels are busy burying nuts, luckily for them(and us!) its a bumper crop year for oaks. The best part is that sometimes they forget these burial sites and VOILA a cluster of oak trees appear a few seasons later.  Ever since I’ve been growing fruit and gardening in general, this season stands out as the most unusual in terms of weather conditions, ripening dates, and so on. In the old apple orchard on my families land not an apple can be found. Not to say that all of the apples in SE MI were a bust, but these particular trees set very few if any. On a recent visit to a friend’s orchard outside of Ann Arbor, I discovered that his plum, apricot, peach, pear, and apple trees didn’t set a single fruit. On the contrary, the other day while driving through the hilly landscape of the grand Traverse bay in northern MI, the roadside orchard trees were laden with ripe apples. Perhaps this protected fruit growing region has somewhat of a buffer. Either way, its been an odd and eye-opening year. I keep thinking back to a principle we share in our Roots To Fruits talks…it goes: Value Diversity; we then expand and talk about the different facets of diversity(functional,biological,genetic,etc.) and the many values of having a diverse landscape, but now I’m referring to crop diversity in a garden-orchard. Its one of those years you wish you would’ve over-planted. Another interesting idea comes to mind that I’d like to share with you. While having a conversation with my buddy Ben Falk, he mentioned that there is a lot of talk about how tree-based agriculture is highly resilient in the face of an unpredictable climate and other instabilities but really when we depend on fruit, mast, or nut-producing trees we’re actually relying on the most delicate and vulnerable manifestation of nature— a flower. He makes a good point, and it can be clearly seen this year with crop loss due to drought, late frosts, and other climatic conditions. This reinforces the necessity for planting late-flowering trees like American persimmon and chestnut. I digress.

Several exciting ideas are brewing for new blog posts and articles so keep an eye out over the next couple weeks and expect much more as we move into the winter months. I will have some amazing guests coming on the podcast as well. For now I’ve decided to share some recent photos with quick captions that will hopefully give you an idea of what I’ve been up to as of late. May you have a happy and healthy seasonal transition!

Ben showing the few quinces on his tree this year…
Korean nut pine doing well at Whole Systems Design research farm…
Comfrey growing beneath a plum tree at Whole Systems Design research farm in north central VT…
Cornus mas bush loaded with pawpaw trees in background. At Marc Boone’s orchard in Ann Arbor, MI.
Cornelian cherries were one of the few crops that fared through the tough season…one worth planting!
Marc showing the difference between a healthy and an unhealthy limb union on a pawpaw tree…although this branch is growing at a good crotch angle, it is the unhealthy one with a higher risk of splitting…
Well-joined limb on pawpaw tree with good crotch angle…
One of the few ‘Aromatnaya’ quinces. This one had plum curculio damage and Marc claims his grandma told him this is ‘how quinces are’ and why you cook ’em in pies!
Marc setting up his ‘pawpaw harvesting sleds’ for easy access through the orchard alleys…
Good pawpaw cluster, although the orchard overall produced nearly 10% of what it did last season. 9/9/12
‘Leikora’ is a seaberry cultivar that produces beautiful large clusters with good pickability… 9/9/12 Ann Arbor, MI
Mike Levine’s front yard food forest near downtown Ann Arbor, MI. Check out his website at http://www.natureandnurture.org
Extremely vigorous American persimmon that got topworked earlier this spring…mature roots make all the difference for graft vigor when it comes to American persimmons. This tree will be fruiting in no time…
Another graft detail…appears to be a rind graft.
Mike picking his favorite pawpaw— Overleese…
Mike has one of the most successful hardy kiwi productions systems I’ve seen yet…
Nice flush of oyster mushrooms on one of our very successful mushroom hunts in NW Michigan…
High density apple planting at Tandem Ciders
Tasting room at Tandem…I love this place!
Came home to find the golden raspberry primocane crop in full swing…’Fall Gold’ and ‘Kiwi Gold’ 9/22/12
Lovely basket of produce from the garden… 9/22/12
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